Wednesday, October 2, 2013

{Clean Burrito Bowl}

Over the last few months, my husband and I have been transitioning into an even healthier lifestyle by incorporating "clean eating" into our diet.  It's been an incredible learning experience for us both and has really transformed our outlook of what we eat.

One of our new favorite weeknight dinner meals is our "Clean Burrito Bowl".  My husband grew up eating his mom's authentic Mexican/Spanish food {she is an excellent cook}, so this is a HUGE hit with my hubby.  We make this at least once a week, and it's so easy to make that my hubby is able to cook this on his own!

Healthy, "Clean", Guilt-free, and satisfying....You'll be "cleaning" your bowl with my clean burrito bowl recipe!

{Clean Burrito Bowl}

Organic Chicken Breast(s)
Bell Pepper, sliced
Fresh Jalapeno, sliced (optional)
Red Onion, diced
Ezekiel Tortilla (can find at Whole Foods)
Nonfat Greek Yogurt
Fresh Lime
Cilantro
Tomato, chopped
1 Can Reduced Sodium Black Beans, warmed
Avocado, mashed
Herdez Salsa
Mrs. Dash Chili Lime Seasoning

Directions:  Cut chicken breast(s) into thin slivers.  {This helps reduce cooking time and makes it easier to eat in the bowl.}  Cook chicken in skillet sprayed lightly with olive oil spray.  Add bell pepper and jalapeno slices; cook until tender.  Season with Mrs. Dash seasoning (go light on the seasoning).  Toast Ezekiel tortilla on a small skillet until warm.  Place tortilla in bottom of a bowl.  Add all other ingredients on top.  Finally, dollop a small amount of Nonfat Greek Yogurt on top and garnish with fresh lime juice and cilantro!  Voila! 

 

Xox,
Mrs. Munana

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